Although she was not a vegetarian, she also had very clear control over her intake of meat. She rarely ate red meat and raw seafood, and she would usually eat chicken, which had a lower calorie, regularly.

However, in a place like The Heaven Springs, chicken was one of the most unappealing ingredients. So, there would only be soup which was made out of chicken stock served on the table, but this soup would generally be used to cook very precious and expensive ingredients like shark’s fin, abal