“So, the dishes I made the other day were sweet?” exclaimed Xyla in disbelief.

If that was true, that would mean that everything she cooked had been inedible.

“Yeah,” replied Stanley softly. That sweet dinner had left a deep impression on him.

“It wasn’t edible at all, was it? I’m sorry.”

“It was delicious,” Stanley answered casually.

“How could it be delicious? I used sugar instead of salt!”

Although Xyla had never eaten dishes that only tasted sweet, she could imagine just how disgu