Wenzel chuckled and said to Harvey, "You're too humble, Harvey. While you're not the chef, you're the customer. The customer is always right in matters of taste. As a chef, I have to make sure my customers are happy, correct? Otherwise, no one will come anymore.

"What I want to know is whether you want to be full, or to have a good meal. If you just want to be full, there's plenty for you to taste. But if you want to have it good, you can probably eat a few loaves in the morning. You'll be hungry before lunch."

Harvey gave it a thought after listening to Wenzel. Still, he sighed and said, "In reality, I want both. The oven tests a chef's patience a lot. You need to do it again and again, but you need different heat for different pastries. The faster you want them done, the harder it is to make them delicious.

"That's why if you ask me, rather than trying to simply be full, I believe that one should make each pastry the best it possibly can. If there's something you can't bake or can